[1] Xue, L., Long, S.F., Cheng, B., Song, Q., Zhang, C., Hansen, L.H.B., Sheng, Y., Zang, J.J.,* Piao, X.S.,* 2024. Dietary triple-strain bacillus-based probiotic supplementation improves performance, immune function, intestinal morphology, and microbial community in weaned pigs[J]. Microorganisms, 12: 1536. (共同第一作者)
[2] Wang, J., Liu, S.J., Ma, J.Y., Dong, X.L., Long, S.F.,* Piao, X.S.,* 2024. Growth performance, serum parameters, inflammatory responses, intestinal morphology and microbiota of weaned piglets fed 18% crude protein diets with different ratios of standardized ileal digestible isoleucine to lysine[J]. Animal Nutrition, 16: 313-325. (共同通讯作者)
[3] He, T., Yi, G., Li, J.; Wu, Z., Guo, Y., Sun, F., Liu, J., Tang, C., Long, S.F.,* Chen, Z.H.* 2023. Dietary supplementation of tannic acid promotes performance of beef cattle via alleviating liver lipid peroxidation and improving glucose metabolism and rumen Fermentation[J]. Antioxidants, 12: 1774. (共同通讯作者)
[4] Ma, J.Y., Wang, J., Jin, X., Liu, S., Tang, S., Zhang, Z., Long, S.F.,* Piao, X.S.,* 2023. Effect of dietary supplemented with mulberry leaf powder on growth performance, serum metabolites, antioxidant property and intestinal health of weaned piglets[J]. Antioxidants, 12: 307. (共同通讯作者)
[5] Ma, J.Y., Ma, H., Liu, S.J., Wang, J., Wang, H.L., Zang, J.J., Long, S.F.,* Piao, X.S.,* 2022. Effect of mulberry leaf powder of varying levels on growth performance, immuno-antioxidant status, meat quality and intestinal health in finishing pigs[J]. Antioxidants, 11: 2243. (共同通讯作者)
[6] Liu, S.J., Wang, Q., Ma, J., Wang, J., Wang, H., Liu, L., Long, S.F.,* and Piao, X.S.,* 2022. Dietary Forsythia suspensa extracts supplementation improves antioxidant status, anti-inflammatory functions, meat fatty acid deposition, and intestinal microbial community in finishing pigs[J]. Frontiers in Veterinary Science, 9: 960242. (共同通讯作者)
[7] Long, S.F., Wang, Q.Q., He, T.F., Ma, J.Y., Wang, J., Liu, S.J., Wang, H.L., Liu, L., and Piao, X.S.,* 2022. Maternal dietary Forsythia suspensa extract supplementation induces changes in offspring antioxidant status, inflammatory responses, intestinal development, and microbial community of sows[J]. Frontiers in Veterinary Science, 9, 926822.
[8] Long, S.F., Ma, J., Piao, X.S.,* Li,Y., Rasmussen, S.H., Liu, L. 2021. Enzyme-treated soybean meal enhanced performance via improving immune response, intestinal morphology and barrier function of nursery pigs in antibiotic free diets[J]. Animals, 11, 2600.
[9] Long, S.F., and Piao, X.S.,* 2021. Effects of dietary Forsythia suspensa extract supplementation to lactating sows and nursery pigs on post-weaning performance, antioxidant capacity, nutrient digestibility, immunoglobulins and intestinal health[J]. Journal of Animal Science, 99: skab142
[10] Long, S.F., Liu, S.J., Wang, J., and Piao, X.S.,* 2021. Natural capsicum extract replacing chlortetracycline enhances performance via improving digestive enzyme activities, antioxidant capacity, anti-inflammatory function, and gut health in weaned pigs[J]. Animal Nutrition, 7(2):305-314
[11] Long, S.F., He, T.F., Kim, S.W., Shang, Q.H., Kiros, T., Mahfuz, S.U., Wang, C.L., and Piao, X.S.,* 2021. Live yeast or live yeast combined with zinc oxide enhanced growth performance, antioxidative capacity, immunoglobulins and gut health in nursery pigs[J]. Animals, 11(6):1626
[12] Long, S.F., Hu, J.X., Mahfuz, S., Ma, H., and Piao, X.S.,* 2021. Effects of dietary supplementation of compound enzymes on performance, nutrient digestibility, serum antioxidant status, immunoglobulins, intestinal morphology and microbiota community in weaned pigs[J]. Archives of Animal Nutrition, 75:31-47
[13] Long, S.F., Wu, D., He, T.F. and Piao, X.S.,* 2021. Dietary supplementation with Forsythia suspensa extract during late gestation improves reproductive performance, colostrum composition, antioxidant status, immunoglobulin, and inflammatory cytokines in sows and newborn piglets. Animal Feed Science and Technology, 271:114700
[14] Long, S.F., He, T.F., Liu, L. and Piao, X.S.,* 2020. Dietary mixed plant oils supplementation improves performance, serum antioxidant status, immunoglobulin and intestinal morphology in weanling piglets. Animal Feed Science and Technology, 260:114337.
[15] Long, S.F., He, T.F., Wu, D., Yang, M., and Piao, X.S.,* 2020. Forsythia suspensa extract enhances performance via the improvement of nutrient digestibility, antioxidant status, anti-inflammatory function, and gut morphology in broilers. Poultry Science, 99(9):4217-4226.
[16] Long, S.F., Liu, S.J., Wu, D., Mahfuz, S. and Piao, X.S.,* 2020. Effects of Dietary Fatty Acids from Different Sources on Growth Performance, Meat Quality, Muscle Fatty Acid Deposition, and Antioxidant Capacity in Broilers. Animals, 10(3):508.(共同一作)
[17] Long, S.F., Liu, L., Liu, S., Mahfuz, S. and Piao, X.S.,* 2019. Effects of Forsythia Suspense Extract as an Antibiotics Substitute on Growth Performance, Nutrient Digestibility, Serum Antioxidant Capacity, Fecal Escherichia coli Concentration and Intestinal Morphology of Weaned Piglets. Animals, 9(10):729. (共同一作)
[18] Li, M., Long, S.F., Wang, Q.Q., Zhang, L.H., Hu, J.X., Yang, J., Cheng, Z.B. and Piao, X.S.,* 2019. Mixed organic acids improve nutrients digestibility, volatile fatty acids composition and intestinal microbiota in growing-finishing pigs fed high-fiber diet. Asian-Australasian Journal of Animal Sciences, 32(6):856-864. (共同一作)
[19] Long, S.F., Xu, Y.T., Pan, L., Wang, Q.Q., Wang, C.L., Wu, J.Y., Wu, Y.Y., Han, Y.M., Yun, C.H. and Piao, X.S.,* 2018. Mixed organic acids as antibiotic substitutes improve performance, serum immunity, intestinal morphology and microbiota for weaned piglets. Animal Feed Science and Technology, 235:23-32.
[20] Long, S.F., Kang, S., Wang, Q.Q., Xu, Y.T., Pan, L., Hu, J.X., Li, M. and Piao, X.S.,* 2018. Dietary supplementation with DHA-rich microalgae improves performance, serum composition, carcass trait, antioxidant status, and fatty acid profile of broilers. Poultry Science, 97(6):1881-1890.
[21] Long, S.F., Xu, Y.T., Wang, C.L., Li, C.L., Liu, D.W. and Piao, X.S.,* 2018. Effects of dietary supplementation with a combination of plant oils on performance, meat quality and fatty acid deposition of broilers. Asian-Australasian Journal of Animal Sciences, 31(11):1773-1780.
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